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Broccoili Soup – Luntong Pinoy
INGREDIENTS 1 Tbsp. (15 ml) Cooking oil 1 1/2 cups (142 g) Onion, chopped 1/8 cup (17.8 g) Celery, chopped 2 1/2 cups (300 g) Broccoli, florets 2 1/2 cups (163 g) Potato, diced 2 cups (500 ml) Water 1 pack (11 g) AJI-NO-MOTO® Umami Seasoning 2 Tbsps. (10 ml) All-purpose cream 1/8 tsp (0.3
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Sapin-Sapin – Lutong Pinoy
Ingredients 1 ½ cups glutinous or sweet rice flour 1 ¼ cups rice flour 1 ¾ cups sugar 3 cups coconut milk ¼ cup coconut cream ½ tsp anise seed food coloring (red, yellow, and purple) ¼ cup ube powder 2 cups shredded dried coconut ¼ cup vegetable oil Procedure In a bowl, combine sweet
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Champurrado – Lutong Pinoy
Ingredients 1 ½ cups water 1 cinnamon stick 1 whole clove 1 pod star anise (Optional) 4 ¼ cups milk 2 tablets Mexican chocolate (such as Chocolate Ibarra®) ¾ cup pinole (coarse ground maize flour) 1 pinch crushed piloncillo (Mexican brown sugar cone), or more to taste Direction Step 1 Bring water, cinnamon stick, clove, and star
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Kutsinta Recipe -Lutong Pinoy
Ingredients 1 1/2 cup rice flour 1/2 cup all-purpose flour 1 cup brown sugar 3 cups water 1 1/2 tsp lye water 2 tsp anatto seeds Instructions In a mixing bowl, combine all the dry ingredients starting from the rice flour, all-purpose flour, and brown sugar then mix all the ingredients. While mixing, add water
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Bopis Recipe -Lutong Pinoy
Ingredients 1 1/2 lbs pig’s lungs boiled in lemon grass and pandan leaves until tender and minced 1 lb pig’s heart boiled in lemon grass and pandan leaves until tender and minced 1/2 cup annatto seeds diluted in 1 cup of water 1 small carrot minced (optional) 4 to 6 tablespoons white vinegar 2 tablespoons
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Fried Tilapia Recipe -Lutong pinoy
Ingredients 2 pieces tilapia cleaned and scales removed 2 teaspoons salt 1 cup cooking oil Instructions Rub salt all over the fish including the insides. Heat oil in a wide frying pan When the oil is hot, put-in the tilapia. Cover the frying pan, but make sure to open it a little so that steam
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Sinigang na Baboy with Gabi -Lutong Pinoy
Ingredients 2 lbs. pork belly sliced into cubes 2 to 3 cups kangkong leaves 3 pieces long green chili pepper siling pansigang 2 pieces tomato quartered 1 cup sliced daikon radish labanos 10 to 12 pieces snake beans cut in 2 inch length pieces 1 piece onion quartered 15 pieces okra 2 pieces taro peeled
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Chicken Adobo Recipe -Lutong Pinoy
Ingredients 2 lbs chicken cut into serving pieces 3 pieces dried bay leaves 8 tablespoons soy sauce 4 tablespoons white vinegar 5 cloves garlic crushed 1 1/2 cups water 3 tablespoons cooking oil 1 teaspoon sugar 1/4 teaspoon salt optional 1 teaspoon whole peppercorn Instructions Combine chicken, soy sauce, and garlic in a large bowl.
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Lutong Pinoy Sunday’s Best Food
This is our Sunday’s Best food February 27, 2022 Order Cut off February 26, 2022 11:00am Available at Blk 22 Lot 46 St. Dominic’s Place Sudtonggan, Basak Lapu Lapu City For Orders Please contact: 0919-822-4120 or message us here in our page. We accept bulk order.
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Ginataang Gulay Recipe -Lutong pinoy
Ingredients 1/2 lb. kalabasa cubed 15 pieces sitaw cut into 2 inch pieces 6 ounces pork belly sliced into small pieces 1 pack Knorr Ginataang Gulay mix 45 g 12 pieces shrimp 1 piece onion chopped 3 pieces garlic minced 2 cups water 2 tablespoons cooking oil Instructions Boil water in a sauce pan. Add
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