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Seafood with Oyster Sauce Ingredients: 1 kilo of seafood (any one or a combination of crabs, prawns, squid, clams, mussels and any seafood) 1 large onion, diced spring onions (cut 1 inch long) 1 thumb sized ginger, sliced into strips 1/2 teaspoon of sugar or monosodium glutamate 1/3 cup of oyster sauce 2 pieces green [...]
0 comments admin | Assorted, Seafoods |
Pork tinola Ingredients : 3/4 kilo of pork rump or shoulder 1/2 head of garlic 1 thumb-sized pc. of ginger 1 onion, sliced 3 chayotes 1 c. of sili leaves salt or patis (fermented fish sauce) pepper 1 tbsp. of cooking oil 5 c. of water
0 comments admin | Breakfast Recipe, Pork (Baboy), Soup (mga sabaw) |
Beef Ribs with Mongo Ingredients: 1 cup dried mongo beans 2 pounds beef short ribs, cut between bones and into 2-inch pieces 1 quart water Beef broth 1 tablespoon corn oil 1 tablespoon minced garlic 1/4 cup chopped onion 1 1/2 tablespoons bagoong alamang (shrimp paste) 1 1/2 tablespoons patis (fish sauce) 3/4 teaspoon ground [...]
0 comments admin | Breakfast Recipe, Meat, Soup (mga sabaw), Vegetables |
