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Embutido (Filipino Style) Ingredients: 1 lb. ground pork 1/2 cup finely chopped carrots 1 cup (6 slices) finely chopped (sweet or cooked) ham 3 tbsp. minced green bell pepper 3 tbsp. minced red bell pepper 1/3 cup sweet pickle relish 1/4 cup raisins 3 whole eggs 1/2 cup grated cheddar cheese dash of liquid seasoning [...]
0 comments admin | Assorted, Breakfast Recipe, Delicacy, Finger Foods, Meat, Pork (Baboy), Recipe for Kids |
Shrimp and Pork Siomai Ingredients: 1 kg ground pork (suggested proportion of fat to lean meat is 1:3) or 1 kg Prawn (shrimp) peeled 1/3 cup chopped water chestnuts or turnips (singkamas) 1/3 cup chopped carrots 2 medium or 1 large minced onion(s) bunch of spring onions or leeks 1 egg 5 tablespoons sesame oil [...]
0 comments admin | Assorted, Christmas Recipes, Delicacy, Fiesta Foods, Finger Foods, Pinoy Pulotan, Pork (Baboy), Recipe for Kids, Sauce, Seafoods |
INGREDIENTS: 1/2 kilo chicken, cut into serving pieces 1/2 kilo pork, cubed 1/3 cup vinegar 2 tablespoons crushed garlic 1 bayleaf 2-3 tbsp soy sauce 1/2 tsp peppercorn PROCEDURES: 1.) Combine chicken and pork with vinegar, garlic, bayleaf, soy sauce, and peppercorn. 2.) Boil then simmer uncovered for about 5 minutes or until almost tender. [...]
0 comments admin | Assorted, Chicken (Manok) Recipes, Pork (Baboy) |
