Ingredients: * Pandan Leaves * 2 pcs skinless and boneless chicken breast (cut into 2 inch cubes) * 1/8 tsp sesame seeds * 1 tsp soy sauce * 1/2 tsp oyster sauce * 1/8 tsp sesame oil * 3 dashes white pepper powder * 1/4 tsp sugar * 1/8 tsp fish sauce * 3 inch [...]
Try “Spicy Orange Chicken” for a low-fat, low-calorie, high-protein meal, or team it with a side dish of rice for a heartier offering. This Asian-inspired dish starts with fresh oranges for the tangiest flavor possible. Add spices, herbs, soy sauce, and honey to complete the seasoning process. Only 30 minutes from start to finish is [...]
Chicken Sotanghon Ingredients 200 gm sotanghon (bean thread) noodles 1 cup chopped or flaked cooked chicken meat (you can use left over chicken meat) 6-7 cups chicken stock 2 Tbsp oil 1/2 head of garlic – minced 1/2 medium onion – sliced 1 Tbsp patis (fish sauce) 4 dried Chinese black mushrooms (shiitake) chopped green [...]
