Archive for August, 2011

Kangkong Con Daing

Monday, August 22nd, 2011

Kangkong Con Daing Ingredients: 2 bundles (500 g) kangkong, sliced (leaves and tender stalks only) 1 pc (8 g) siling sigang 3 to 4 pc (3 g) siling labuyo 30 g (2-3 pc) daing (flying fish/alumahan/espada) 1 tbsp (7.4 g) ginger strips 100 g onion, sliced 1 cup (245 g) thick coconut milk 1 pouch [...]

Filipino Bouillabaisse Seafood Dish

Monday, August 22nd, 2011

Filipino Bouillabaisse Seafood Dish Ingredients: 400 grams seabass or mahi-mahi, cut into 1 inch cubes 400 grams salmon, cut into 1 inch cubes 250 grams mussels 250 grams clams 250 grams scallops 250 grams shrimp, peeled and shells saved 3 pcs slipper lobster, cut into halves 1 large onion, roughly cut 1 head garlic, peeled [...]

Picadillo De Mais

Monday, August 22nd, 2011

Picadillo De Mais Ingredients: 4 cloves garlic, crushed 1 pc medium onion, chopped 400 g ground pork 3-4 ears (600 g) fresh corn, shredded (or 2 cups) canned corn kernel 1 pouch (250 g) DEL MONTE Original Style Tomato Sauce 1 pc medium carrot, cut into cubes 2 pc eggs, lightly beaten 1 cup malunggay [...]

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