Archive for August, 2010

Embutido Recipe – Pinoy Style Meatloaf

Tuesday, August 31st, 2010

Ingredients 2 pieces red pepper, minced finely 3 kilos ground lean pork 2 pieces carrot, grated finely 1 cup Chorizo de Bilbao, chopped finely (this is the one that gives the flavor) 6 eggs, beaten 200 grams raisins 300 grams pickle relish 3 onions, minced 1 1/2 tablespoon minced garlic 1 1/2 teaspoons ground black [...]

Homemade Best Hamburger Recipe

Wednesday, August 25th, 2010

Basic Ingredients: * Any amount of Ground beef (I prefer 80/20) * Breadcrumbs * 1 egg Then gather whatever else you want to put in it. If you want particular batch to be spicy and sweet so you can also be adding: * Worcestershire Sauce * Tabasco Sauce * Crushed Red Pepper You can put [...]

SKINLESS CHORIZO or NATIVE CHORIZO Recipe

Sunday, August 22nd, 2010

Chorizo Recipe Ingredients: 1 kilo ground pork 1 1/2 Tbsp salt 1 Tbsp soy sauce 4 Tbsp sugar 1 Tbsp anisado wine/mallorca 2 tbsp garlic, diced 1-2 tsp. black/white paper 1/4 tsp. prague powder 1/2 tsp. paprika 2 tsp. vinegar/calamansi juice 1 tsp. accord powder or cornstarch (for skinless) How to make it – Procedure: [...]

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