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macaroons

Macaroons

Ingredients:

2 pcs Eggs
200 grams pack desiccated coconut
1 can Sweetened Condensed Milk
1/2 cup All-purpose flour
1/2 tsp Baking powder
1/2 cup Margarine
1/3 cup Sugar
1/2 tsp vanilla

Procedure:

- Line macaroons tin cups with colored fluted paper cups. Set aside.
- Cream margarine and sugar in a bowl until light and fluffy.
- Pour eggs and mix well. Add in flour, baking powder, desiccated coconut, condensed milk and vanilla.
- Blend thoroughly. Place mixture to prepared macaroon cups and bake in 375° F preheated oven for about 15-20 minutes until golden brown.



Category:
Dessert
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3 Responses to “Macaroons”

  1. vincent Says:
    November 27th, 2009 at 4:41 pm

    Hello,

    We bumped into your blog and we really liked it – great recipes YUM YUM.
    We would like to add it to the Petitchef.com.

    We would be delighted if you could add your blog to Petitchef so that our users can, as us,
    enjoy your recipes.

    Petitchef is a french based Cooking recipes Portal. Several hundred Blogs are already members
    and benefit from their exposure on Petitchef.com.

    To add your site to the Petitchef family you can use http://en.petitchef.com/?obj=front&action=site_ajout_form or just go to Petitchef.com and click on “Add your site”

    Best regards,

    Vincent
    petitchef.com

  2. arlene Says:
    July 13th, 2010 at 1:41 pm

    can it be baked in microwave oven?

  3. admin Says:
    July 14th, 2010 at 11:00 pm

    yes you can bake it…

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